Although wine is a priori only fermented grape juice, it may contain by-products of animal origin. These are used during fining, an operation that aims to improve the clarity, stability and taste properties of the wine during the winemaking process.
Wijndomein Entre-Deux-MontsA very original sparkling aperitif. Fresh - Floral
Vignoble Famille DerooseThe generous spirit of the Corbières Opulent - Fruity Bronze medal at the Decanter World Wine Awards
Château de Minière
Domaine Constant-DuquesnoyA typical Rhone wine.
Château de MinièreA crisp white, easy to drink. Fresh - Floral
Château de MinièrePerfect for summer meals among friends. Light - Fruity
Wijndomein Entre-Deux-MontsSubtle balance between smoothness and freshness. Lively - Aromatic
Château de DuretteA Chardonnay from the Gamay region... Full-bodied - Buttery
Château de DuretteTribute to Jean Joly, the Liège-born founder of the vineyard. Silky - Fruity
Domaine Constant-DuquesnoyOur favourite among the Vinsobres appellation. Harmonious - Powerful
Domaine Constant DuquesnoySupported by oenologist Philippe Cambie, Gérard Constant produces this very elegant Cairanne. Silky - Balanced