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Although wine is a priori only fermented grape juice, it may contain by-products of animal origin. These are used during fining, an operation that aims to improve the clarity, stability and taste properties of the wine during the winemaking process.
FRANCE | BORDEAUX | PDO CRÉMANT DE BORDEAUXUNBEATABLE VALUE FOR MONEY 8 °C
FRANCE | BORDEAUX | PDO CRÉMANT DE BORDEAUXUNBEATABLE VALUE FOR MONEY 8 °C
Château de DuretteSilky tannins heralding harmonious ageing. Well structured - Fruity
Château FamaeyPowerful with a fresh finish 90/100 International Wine Challenge Gilbert & Gaillard, 90/100 Andreas Larsson.